La Rumba Restaurant Latino Menu

Warm, creamy cheese dip blended with chipotle. Served with tortilla chips.

Crispy homemade tortilla chips served with our fresh, house-made salsa — simple, bold, and made from scratch.

Warm melted cheese topped with grilled Mexican chorizo. Served with tortilla chips.

Fresh avocado mashed with lime, tomato, onion, and cilantro. Served with tortilla chips.

Fresh guacamole, warm queso, and salsa roja served with tortilla chips.

Fresh shrimp cured in lime juice with pico de gallo, avocado, and cilantro. Served with tortilla chips.

Grilled jalapeños filled with melted cheese and your choice of protein.

YUCA CRUJIENTE Fried yuca topped with melted cheese and grilled jalapeños.

Crispy tortilla chips layered with melted cheese, corn and bean salad, avocado, pico de gallo, and jalapeños. Add protein +5.99

Your choice of chicken or shrimp cooked in a crema made with fresh mango, habanero pepper, garlic, fresh lime, and honey.

Your choice of chicken or shrimp served in our house-made black mole prepared with toasted dried chiles, roasted tomato, plantain, peanuts, seeds, warm spices, and Oaxacan chocolate. Finished with toasted pepitas seeds, and pickled red onions. Contains peanuts, sesame, and chocolate.

Your choice of chicken or shrimp cooked in our house-made crema with smoked chipotle peppers, garlic, fresh lime, onion, and tomato.

Your choice of chicken or shrimp sautéed to order with fresh lime juice, cilantro, garlic, and oregano.

our choice of chicken or shrimp cooked in our house-made crema with fresh peaches, jalapeños, garlic, lime juice, and honey.

Your choice of chicken or shrimp cooked in our house-made mushroom crema with garlic, tomato, peanuts, and chocolate. Contains peanuts and chocolate.

Sautéed shrimp in our house-made black garlic butter sauce with fresh lime, chipotle, roasted peanuts, chile de árbol, and fresh cilantro. Very spicy. Contains peanuts.

Shrimp cooked in a chipotle chile sauce with onions, finished with fresh lime and roasted jalapeño

Poblano peppers stuffed with Oaxaca cheese, lightly battered and fried. Topped with mole, corn and bean salad, and cilantro. Contains peanuts and chocolate.

Poblano peppers filled with your choice of chicken or shrimp in mango-lime crema with garlic, shallots, cheese, and pineapple.

Two roasted poblano peppers filled with your choice of protein and Oaxaca cheese. Topped with your choice of house-made salsa roja or salsa verde, crema, pickled red onions, and fresh cilantro.

Three crispy chicken taquitos topped with our house-made chipotle crema, melted Oaxaca cheese, and fresh pico de gallo.

Two crispy corn tostadas layered with melted cheese and steak marinated overnight in fresh lime and orange juice, garlic, and sea salt. Topped with cilantro, pickled red onions, and avocado slices.

Three rolled corn tortillas filled with your choice of chicken, shrimp, or cheese. Topped with our house-made mole, crema, queso fresco, and pickled red onions. Contains peanuts and chocolate.

Marinated grilled chicken served over grilled vegetables.

Marinated shrimp served over grilled vegetables.

House-marinated sirloin steak topped with roasted vegetables and a lime, cilantro, and garlic sauce.

Grilled sirloin steak with chorizo, grilled onions, nopales, a cheese-stuffed chile toreado, and a lime, cilantro, and garlic sauce. Served with beans and Mexican rice.

Grilled skirt steak marinated overnight in a blend of peanuts, chipotle, chile de árbol, garlic, and olive oil. Topped with avocado, pickled red onions, and fresh cilantro. Very Spicy. Contains peanuts. 22.99

Lime-marinated steak and chicken, grilled and served with Mexican rice, guacamole, sautéed nopales, and a cheese-stuffed chile toreado.

Grilled skirt steak with poblano peppers, onions, avocado, queso fresco, and two cheese enchiladas topped with mole. Contains peanuts and chocolate.

Grilled chicken and chorizo with poblano peppers and onions, topped with melted mozzarella. Served with warm tortillas.

Grilled chicken, steak, and shrimp with bell peppers, zucchini, squash, onions, cilantro, and fresh lime. Served with warm tortillas.

Citrus-marinated mahi grilled and served with white rice, jalapeños, pico de gallo, and pineapple.

Marinated pork ribs fried until crisp.

Pork ribs slow-braised until tender, then simmered in our house-made salsa verde with tomatillos, serrano peppers, garlic, onion, cumin, and fresh cilantro.

Slow-cooked pork served with avocado, fresh lime, tomato, onion, and cilantro.

Whole fried tilapia served with fresh lime, tomato, pickled red onions, avocado, and cilantro. Contains bones.

Flour tortilla filled with sour cream, avocado, Oaxaca cheese, pico de gallo, Mexican rice, charro pinto beans, and your choice of protein. Charro beans contain bacon.

Baked flour tortilla filled with your choice of protein, charro pinto beans, Mexican rice, lettuce, jalapeños, mozzarella, cilantro-garlic dressing, queso dip, pico de gallo, and avocado. Charro beans contain bacon.

Three corn tortillas with onion, cilantro, and fresh lime. Choose one protein for all three or a different protein for each taco.

Three flour tortillas with lettuce, pico de gallo, and cheese. Choose one protein for all three or a different protein for each taco.

Choose mahi or shrimp, either grilled or breaded and fried. Served in three corn tortillas with pico de gallo, pickled red onions, queso fresco, and lime-jalapeño crema. Flour tortillas available upon request.

Choose mahi or shrimp, either grilled or breaded and fried. Served in three corn tortillas with pickled red onions, grilled pineapple, mango sauce, crumbled queso fresco, and lime dressing. Flour tortillas available upon request.

Mexican rice and refried beans topped with your choice of protein, Oaxaca cheese, avocado, pico de gallo, cilantro, and sour cream.

Mexican red rice topped with your choice of protein, melted cheese, and pico de gallo.

Grilled flour tortilla filled with melted Oaxaca cheese and your choice of protein.

Flour tortilla filled with Mexican red rice, house-made cheese, and your choice of grilled chicken or shrimp. Topped with mole, onions, and crispy tortilla strips. Contains peanuts and chocolate.

Mexican sandwich served on a telera roll with your choice of protein, refried beans, lettuce, tomato, onion, avocado, queso fresco, and chipotle mayo.

Two crispy corn tostadas layered with refried black beans, your choice of protein, lettuce, avocado, pico de gallo, radish, cilantro, queso fresco, and crema.

Crispy chicken taquitos bathed in your choice of house-made salsa verde, salsa roja, or salsa picosa. Topped with crema, queso fresco, onion, radish, and cilantro.

Three crispy rolled corn tortillas filled with your choice of chicken or potato. Topped with crema, lettuce, and queso fresco.

Corn tortillas dipped in black bean purée and topped with your choice of protein, onion, cilantro, radish, avocado, queso fresco, and crema.

Crispy flour tortilla shell filled with greens, white rice, corn and bean salad, pico de gallo, avocado, queso fresco, pepitas, and your choice of protein.

Mahi served over white rice and greens with avocado, pico de gallo, corn and bean salad, radish, queso fresco, pepitas, pickled red onions, and cilantro dressing.

Greens with avocado, pico de gallo, pepitas, mandarin oranges, and queso fresco. Choice of ranch, cilantro, or honey-orange cumin dressing.

Romaine with mandarin oranges, grilled pineapple, coconut, jalapeños, cilantro, tomato, and onion. Topped with shrimp, bacon, and cheese.

A warm flour tortilla filled with melted cheese and grilled until golden. Includes your choice of two sides

Six crispy chicken nuggets served hot and golden. Includes your choice of two sides

One taco with your choice of chicken or ground beef, served on a flour or corn tortilla. Includes your choice of two sides and a soft drink.

A warm flour tortilla filled with beans, rice, and melted cheese. Includes your choice of two sides

House-marinated chicken grilled to perfection. Served on a bed of grilled vegetables with your choice of 2 sides.

Made fresh with real fruit and natural ingredients. Refreshing and traditional.

Authentic Mexican Coca-Cola served in a glass bottle.

Traditional Mexican soda in a glass bottle. Flavors: Lime, Strawberry, Pineapple, Grapefruit, Tamarind, Mango, Mandarin.

Coca-Cola, Sprite, Cheerwine, Fanta Orange, Diet Coke, Coke Zero, Pink Lemonade, Pibb Xtra.

Mexican Churros Crispy fried dough rolled in cinnamon sugar—sweet and golden.

Tres Leches Cake Soft sponge cake soaked in three sweet milks and topped with whipped cream.

Moist plant-based banana cake with walnuts and coconut milk, finished with whipped coconut cream, Madagascar vanilla, and a touch of cinnamon. Contains soy and tree nuts.

Warm seasoned Mexican rice — a perfect side to complete your plate.

Slow-cooked pinto beans with CHORIZO and BACON (contains pork).

Light, fluffy white rice, perfectly cooked.

Creamy refried black beans, rich, smooth, and satisfying.

Crispy golden yuca, crunchy outside and soft inside, served with creamy garlic mayo.

Grilled cactus (nopal), tender with a light citrus flavor — a traditional Mexican favorite.

Seasoned zucchini, squash, and bell peppers, grilled fresh and served hot.

Mixed greens topped with fresh avocado, tomato, citrus, queso fresco, and pumpkin seeds. Served with your choice of dressing.

Sweet fried plantains, caramelized and topped with crema and fresh cheese.

Crispy tortilla chips topped with plant-based mozzarella, refried black beans, pico de gallo, corn-bean salad, avocado, fresh jalapeños, and your choice of vegan topping.

Fresh avocado mashed with lime, tomato, onion, and cilantro. Served with tortilla chips.

Crispy homemade tortilla chips served with our fresh, house-made salsa — simple, bold, and made from scratch.

Baked flour tortilla filled with your choice of vegan topping, refried black beans, white rice, lettuce, jalapeños, plant-based cheese, lime-garlic cilantro dressing, pico de gallo, plant-based mayo, and avocado.

White rice and refried black beans topped with avocado, plant-based cheese, pico de gallo, fresh cilantro, and your choice of vegan topping.

Grilled flour tortilla filled with avocado, pico de gallo, corn-bean salad, white rice, refried black beans, plant-based cheese, and your choice of vegan topping.

Grilled flour tortilla filled with melted plant-based Oaxaca-style cheese and your choice of vegan topping.

Three corn tortillas with onion, cilantro, fresh lime juice, and your choice of vegan topping. Choose one topping for all three tacos or a different topping for each taco.

Three flour tortillas with lettuce, tomato, red onion, cilantro, fresh lime juice, plant-based cheese, and your choice of vegan topping. Choose one topping for all three tacos or a different topping for each taco.

Three corn tortillas filled with sliced avocado, pickled red onions, lettuce, tomato, radish, fresh cilantro, fresh lime juice, and plant-based cheese.

Two crispy corn tortillas topped with refried black beans, lettuce, avocado, pico de gallo, radish, fresh cilantro, plant-based cheese, and your choice of vegan topping.

Three corn tortillas dipped in black bean purée and topped with onion, avocado, radish, plant-based cheese, and your choice of vegan topping.

Two fire-roasted poblano peppers filled with your choice of vegan topping and plant-based Oaxaca-style cheese, topped with your choice of salsa roja or salsa verde, and finished with pickled onion and fresh cilantro.

Crispy potato taquitos bathed in your choice of house-made salsa verde, salsa picosa, or salsa roja. Topped with avocado, plant-based cheese, onion, radish, and fresh cilantro.

Crispy pan-fried potatoes sautéed with bell peppers, onions, and house-seasoned plant-based chorizo, finished with radish and plant-based cheese. Served with your choice of two sides.

Your choice of plant-based protein grilled with zucchini, yellow squash, bell peppers, onions, tomatoes, and jalapeños. Served with warm corn or flour tortillas

Seasoned zucchini, squash, and bell peppers, grilled fresh and served hot.

Choice of orange-cumin dressing or lime-garlic cilantro vinaigrette.

Sweet fried plantains, caramelized and topped with crema and fresh cheese.

Slow-cooked pinto beans with CHORIZO and BACON (contains pork).

Moist plant-based banana cake with walnuts and coconut milk, finished with whipped coconut cream, Madagascar vanilla, and a touch of cinnamon. Contains soy and tree nuts.

A crispy tortilla bowl filled with mixed greens, pico de gallo, corn-bean salad, pepitas, plant-based cheese, avocado, white rice, and your choice of vegan topping. Served with your choice of orange-cumin dressing or lime-garlic cilantro vinaigrette.

Mixed greens topped with pico de gallo, corn-bean salad, avocado, mandarin oranges, plant-based cheese, and pepitas. Served with your choice of orange-cumin dressing or lime-garlic cilantro vinaigrette.